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F I N E D I N I N G
*To Print Menu: Right Click on the Menu and click Print.
PROM DINNER Pricing is based on per couple, $100 inclusive. (3 course dinner including beverage, tax and tip) Salad Mixed Green Salad Served with Balsamic vinaigrette Entrée (Choice of one) Grilled Filet Mignon Pan Seared Salmon Grilled Chicken Breast All entrees are served with chef’s choice of vegetables and starch.
Dessert Chocolate Mousse Cake
Soft drinks, tea or coffee.
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3109
Piedmont Road 404.262.7379 Asif Edrish - Marketing, Food, and Beverage Director aedrish@bellsouth.net Mary Dean Aguirre, General Manager mary_aguirre@bellsouth.net Private Luncheon and Banquet Dinners, as well as Open for a` la Carte dining Monday-Saturday 6:00 PM to Till Home History Ghost Restaurant Menus Corporate Weddings Occasions Holidays Cakes Rooms Chef Bio Directions Contact |